You can order “green” (unroasted) coffee, but it won’t taste very good until it’s roasted anyway. So, if you are expecting to open a bag of coffee beans that are blue in color, you might be disappointed. Fermented green coffee beans may look bluish or grayish but will later turn brown when roasted. This is because of its wet growing conditions and fermentation. It is sometimes described as Bali Blue Moon coffee. Indian Monsoon Malabar Coffee, for instance, is very light in color before the roasting process. Most coffee beans are yellow or green in color before roasting, with a few exceptions. A few types of unroasted coffee beans are gray or bluish in color due to aging, fermentation, and preservation methods. The answer to this question is a long one. So is there actually such a thing as blue-colored coffee? Sort of. Is there such a thing as blue coffee? What colors do coffee beans come in, anyway?.This is due to dense cloud coverage and lush plant growth. The Blue Mountains look blue from a distance. Rather, they are sourced from the Blue Mountain region of Jamaica. Is this Jamaican type of coffee bean blue?.Certified by the JCRA (previously the Coffee Industry Board).High-grown in the Jamaican Blue Mountain region.Many described it as being mellow and easy to drink. Some attribute chocolate and herbal notes to this coffee. This coffee also showcases a bright acidity that is not overpowering. The beans are praised for having mild flavors and a lack of bitterness. Jamaican Blue Mountain Coffee Flavor Notesīlue Mountain Coffee is known for being incredibly smooth and having a soft mouthfeel. Additionally, the dense cloud cover and lush growing conditions of the Blue Mountains allow the coffee cherries to mature under nearly optimal circumstances. Special irrigation and soil treatment processes are used to ensure each coffee plant receives special levels of attention. High in the mountains, local coffee farmers grow small lots of coffee with extreme care and consideration. Jamaica Blue Mountain coffee that isn’t certified likely isn’t the real deal.įeatures of Jamaican Blue Mountain CoffeeĬertified Blue Mountain Coffee is harvested from a tiny region in Jamaica. As such, genuine Jamaican Blue Mountain Coffee will be certified in some way. This division was previously known as the Coffee Industry Board of Jamaica. Today, Blue Mountain Coffee from Jamaica is globally protected and must be certified by the Jamaica Commodities Regulatory Authority. Blue mountain beans can be brewed like any other coffee and used in lattes, espresso, or standard cups of Joe.ĭoes Blue Mountain Coffee need to be certified? Blue mountain beans are also used as a base for Tia Maria coffee liqueur. These days, 80% of Jamaican Blue Mountain Coffee beans are exported directly to Japan. Over the last twenty years, this coffee has become famous around the world.
How long has Blue Mountain Coffee existed and what is it used for?īlue Mountain Coffee plants were introduced to Jamaica in the year 1728. This particular variety of coffee is known for its rarity, quality, and unique flavor. To be classified as real Jamaican Blue Mountain Coffee, these beans can only be grown in one very small region. We’ll also go over a few FAQs about the existence of different colored coffee beans to clear up any confusion.Īs the name indicates, Blue Mountain Coffee is a variety of Arabica Typica coffee from the exclusive tropical Blue Mountain region in Jamaica. If you haven't heard of it before, you're in the right place.īelow, we will go over everything to know about mysterious Blue Mountain Coffee from Jamaica.
While Blue Mountain Coffee from Jamaica is NOT blue in color, it is fascinating! Many coffee aficionados already know about the delicious benefits of Jamaican Blue Mountain Coffee. It's a good thing that coffee beans come in many sizes, flavors, and styles! But what about different colors of coffee? Do blue coffee beans exist? What is Blue Mountain coffee, anyway? Jamaica Blue Mountain Coffee: A Coffee Connoisseur's GuideĬoffee lovers are always looking for something new and delicious to try.
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